Per unit: 12 x 1kg bags. Shorten the cooking time with these instant tapioca pearls. Life saver during emergency situations in which tapioca is sold out and you need a fast solution.
The cooking procedure for FAST tapioca is as follows:
1. Cook water until it boils
2. Throw in the tapioca and stir
3. Set the cooking plate at 800 watt
4. Here it comes: set the timer at 5 minutes
5. After 5 minutes the cooking plate will turn itself off automatically (if not, turn it off manually)
6. Let the tapioca swim in hot water for another 5 minutes.
7. Finish it like you usually do (Pour the tapioca out through the sieve and cool it down with cold water, add brown sugar)